At The feast club, we believe that the freshest ingredients make the best meals. That's why we source our produce, meat, and seafood from local farms and purveyors. Our menu changes with the seasons to showcase the best flavors of each time of year.
Our expert mixologists and sommeliers have curated a selection of craft cocktails and wines to perfectly complement our menu. Enjoy a classic cocktail or try one of our unique creations, made with house-made syrups and bitters.